Waters Edge Winery - Norfolk - Job Training Program
Job Training All branches
Website provided by the program.
At a glance
- Open to
- All branches
- Format
- In person
- Length
- 151 - 180 days
- Locations
- 1 location in Virginia
- Job locations
- Virginia
- Career field
- Food Preparation and Serving Related
- Nearest installation
- NOB Norfolk
About the program
Sous Chef and Winemaker
Jobs this program prepares you for
The Sous Chef works with the Chef to ensure consistently smooth kitchen operations. This is accomplished through ensuring the kitchen team is engaged and learning, guests are satisfied and returning, kitchen is clean and equipment is maintained, and costs of goods sold are in line with target percentages set by owners. The Sous Chef will also work with the Head winemaker to learn the science and art of winemaking.
Eligibility & prerequisites
Waters Edge Winery
Locations & contacts
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- Norfolk, VA 23511Near NOB NorfolkJasonjason@wewnorfolk.com
How to apply
- Contact the provider using the website or email above. Ask about openings, start dates, and the application.
- Confirm eligibility. SkillBridge is generally for service members within 180 days of separation who have their command's approval.
- Get your unit commander's authorization following your branch's SkillBridge process. Start early; approvals take time.
- Read reviews from past participants on Rate My SkillBridge.
Policy details: official DoW SkillBridge site · our FAQ